The secret ingredient of the "Miki ti Batac", opulent red, an old issue of the Town and Country shows us an amazing, classy arrangement by Irene Marcos-Araneta using the achuete. Try it at home :-)
Thursday, August 27, 2009
Subscribe to:
Post Comments (Atom)
1 comment:
we actually missed to check out this resort. next time we go to ilocos, we'll definitely drop by kapuluan.
Post a Comment